Uganda
Uganda
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Roast: Medium-Dark
Emerging from the lush, high-altitude ridges of the Rwenzori Mountains and the slopes of Mount Elgon, our Uganda Single Origin coffee is the "Rising Power" of the Iron Horse fleet. This is a coffee with a massive amount of "pull"—heavy, dark, and resilient. While other East African beans lean into bright acidity, the Ugandan bean is prized for its substantial body and a deep, rustic sweetness. This medium-dark roast delivers a rich, chocolatey foundation with surprising notes of dried fruit and a subtle, peppery spice finish. It’s a high-torque brew that provides a smooth, steady momentum for the long haul.
- Chocolate
- Dried Fruit
- Spice
Tasting Notes: Mild Acidity, Light Body, Floral, Chocolate, Dried Fruits
Region: Sipi, Kapchorwa District, Uganda
Altitude: 1,500-2,500 M
Process: Fully Washed and Sun Dried
Variety: Bourbon: SL14, SL28, and Blue Mountain
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Whch Grind is Right for You?
Standard (Medium)
Works great for drip coffee makers.
Coarse
Ideal for French press, cold brew, or percolators.
Whole Bean
Grind fresh to your liking in your favorite grinder for maximum flavor.
Espresso
Fine grind optimized for espresso machines.