French Roast
French Roast
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Roast: Dark
- Charred Oak
- Burnt Sugar
- Bittersweet Cocoa
- Central America
When the yard is quiet and the fog rolls in over the tracks, you need a brew that can cut through the dark. Our French Roast Single Origin coffee is a specialized locomotive designed for maximum intensity. Unlike blended dark roasts, this version uses a premium, single source bean capable of standing up to the high heat of our deepest roast profile. We push these beans until the natural oils rise to the surface, creating a smoky, high gloss finish. It delivers a heavy, uncompromising body with notes of charred oak, burnt sugar, and bittersweet cocoa. It’s a bold, singular journey for those who like their coffee dark, rugged, and full of character. This would be perfect for your French press.
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Whch Grind is Right for You?
Standard (Medium)
Works great for drip coffee makers.
Coarse
Ideal for French press, cold brew, or percolators.
Whole Bean
Grind fresh to your liking in your favorite grinder for maximum flavor.
Espresso
Fine grind optimized for espresso machines.